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bresaola
Ingredients
bresaola
Amount
*
Unit
g
Macronutrients
Energy
161.0
kcal /
673.6
kJ
Protein
32.0
g
Carbohydrates
0.5
g
Sugar content in carbohydrates
n.A.
Fat
3.4
g
Saturated fat content in fats
1.8
g
Others
Fiber
n.A.
Sodium
1.7
g
bresaola
by openfoodfacts-contributors, telperion87, gmlaa, nur is licensed under
ODbL